Connect

BCFA serves as the link, phone call or hand reaching across the table to bring together the consumers and producers who share an interest in a strong, local, sustainable food system.
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Educate

BCFA delivers exceptional, informative and low- or no-cost programs for those interested in nutritious, sustainable local food options and for local food system professionals looking to make an ethical, sustainable living doing what they love.
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Collaborate

BCFA builds vital relationships within facets of local and regional government, educational institutions, social services, business & economic development, land stewards and others to strengthen our local food system.
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News


What's in Season?

What’s in season? The cold winter can bring thoughts of barrenness and the frozen ground, but many of our farms are still growing delicious produce this season.Some of the local foods that are available include apples, beets, broccoli, cabbage, carrots, cauliflower, mushrooms, potatoes, and turnips. Locally produced meats, cheeses, breads, and pastured eggs are also available.
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Six Reasons to Eat a Local, Sustainable Diet

Six reasons to eat a local, sustainable diet
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Upcoming BCFA Events


March 07, 2018 at 07:00 PM

April 04, 2018 at 07:00 PM

May 02, 2018 at 07:00 PM

Upcoming Partner Events



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