BCFA is committed to strengthening our farming economy and improving the availability of local, healthy, and sustainably grown food for all members of our community. It is a way to eat healthier, and serve your family food that is humanely grown, without chemicals and harmful pesticides that also damage our local foodshed and environment. Here is a highlight of the locally-raised holiday turkey, ham, and roasts for your holiday feast.

Excerpted from Bucks County Taste.

• Durham Glen Farm, Pipersville. Pastured lamb and duck raised in humane conditions, free range brown eggs, and fresh produce. Sustainable farming practices.
• Hershberger Heritage Farm, Sellersville. Bucks County’s only source for Certified Organic meat. Chicken, turkey, eggs, lamb, pork, and beef. All livestock is pastured raised on Certified Organic pastures.
• Homestead Hog Farm, Sellersville. Custom ordered beef, pork, and whole chickens.
• Milk House Farm Market, Newtown. Chicken and duck, pasture-raised and fed organic feed.
• Purely Farm’s Pastured Meats, Bedminster. Pastured turkey, pork, and lamb.
• Shady Fox Farm, Doylestown. Free-range chicken and turkey, grass-fed beef, pork. All free of antibiotics, steroids, or hormones.
• Tussock Sedge Farm, Blooming Glen. Pastured, completely grass-fed beef, no antibiotics or hormones.

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