December 2018 Newsletter

In this month's issue:

  • Wrightstown Indoor Winter Market
  • What's In Season?
  • Growing Herbs Throughout the Seasons
  • Farm Bill Delivers Victories for Beginning Farmers, Organic/Local Food
  • Annual Appeal & Small Farm Grants Program
  • The Top 10 Food Trends for 2019, According to Whole Foods
  • Reverse Sear Cross Rib Roast

To read the full issue: click here.

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